Witnessing Growth: A Herd Improvement Case Study from Inner Mongolia
Six years ago a 1,200-head operation in Inner Mongolia began a genetics programme with us. The brief was simple: raise fat and protein percentage without lengthening the calving in…
Reading Feed Quality: What Every Dairy Buyer Should Check
Buyers often evaluate forage on appearance. Cows evaluate it on digestibility. The gap between the two is where money is made and lost.The three numbers to requestMoisture, crude p…
Cold-Chain Logistics: Moving Genetics Across 40 Countries
Semen quality is rarely lost at the laboratory. It is lost at the handoff points — the airport tarmac, the customs hold, the second carrier who does not know the shipper has a nitr…
Generations of Dedication: How We Select Breeding Stock
Selection starts on paper. Before we ask a farm for a single animal we read three years of production records, somatic cell history and genomic evaluations — and then we walk the p…